Whether we live to eat or eat to live, our love affair with food is never ending. Food is not something that just soothes your palate, it is also intrinsic to the culture of the place where it is cooked. That is precisely why we feel that discovering any holiday destination is complete only when you enjoy the local flavours. And yes, when food is cooked with oodles of love, it is blissful. So here, let us take a look at what the Ukranians love to cook and serve.
This traditional beetroot soup is a staple in every Ukranian family. Slurp.
Cooked in sour cream with sheep cheese and wild mushrooms, Banush is rich in calories. But who cares?
Paska is a sweet bread that is lovingly baked in Ukranian families during special occassions. Talk about sweet treats!
Delicious dumplings stuffed with potatoes, mushrooms and meat mince, the Ukranians love their Varenky. Do we see you drool?
A refreshing fruit beverage served during family dinners, Uzvar is a must try.
By Neetu George